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copy of Cebo de Campo Iberico Shoulder 50%...
copy of Cebo de Campo Iberico Shoulder 50%...
copy of Cebo de Campo Iberico Shoulder 50% Montelejo Iberian Breed
copy of Cebo de Campo Iberico Shoulder 50% Montelejo Iberian Breed

copy of Cebo de Campo Iberico Shoulder 50% Montelejo Iberian Breed

Cebo de Campo Ibérico shoulder cured in 100% natural cellars in Extremadura.

If you want the bone to go together with your slices, please request it in the comments.

€50.00
Tax included

 

It is a delicacy made from the front legs of the Iberian pig. Raised in freedom in the Dehesas of Extremadura and fed with its 100% natural pastures and cereals.

The product does not contain allergens (RD1169/2011).

VALORES NUTRICIONALES Por 100 g
Valor energético: 1372 KJ 328 Kcal
Grasas: 15,5 g
de las cuales saturadas: 5,4 g
Hidratos de carbono: <0,5 g
Azucares : 0,5 <0,5 g
Proteínas: 30,2 g
Sal: 4,95 g
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