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Cebo de Campo Iberico Shoulder 50% Montelejo...

Cebo de Campo Iberico Shoulder 50% Montelejo Iberian Breed

Cebo de Campo Iberico Shoulder 50% Montelejo Iberian Breed

Cebo de Campo Ibérico shoulder cured in 100% natural cellars in Extremadura.

If you want the bone to go together with your slices, please request it in the comments.

Weight

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€60.50

Tax included

It is a delicacy made from the front legs of the Iberian pig. Raised in freedom in the Dehesas of Extremadura and fed with its 100% natural pastures and cereals.

The product does not contain allergens (RD1169/2011).

*VALORES NUTRICIONALES Por 100 g*
Valor energético:		1372 KJ	328 Kcal
Grasas:		15,5 g
de las cuales saturadas:		5,4 g
Hidratos de carbono:		<0,5 g
Azucares : 0,5		<0,5 g
Proteínas:		30,2 g
Sal:		4,95 g

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